Behind the Spice: Meet the Chefs Transforming the Cuisine of Indian Restaurants
India’s cuisine is one of the most diverse in the world. The country consists of everything—from snowy Himalayas to sun-kissed beaches and eye-soothing greenery. But what the country thrives more on is a handful of delectable dishes, each belonging to some state. Throughout time, India has been ruled by some other cultures. This has also […]